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DESCRIPTION: Should the active ingredient in aspirin be considered an essential vitamin?
If you missed the first two videos in this series, I discuss the pros and cons in Should We All Take Aspirin to Prevent Heart Disease? (http://ift.tt/2gUQlIl) and Should We All Take Aspirin to Prevent Cancer? (http://ift.tt/2gCad6O).
The drug-like anti-inflammatory power of certain plant foods may make them a risky proposition during pregnancy. See Caution: Anti-inflammatory Foods in the Third Trimester (http://ift.tt/2gUSaVQ).
Herbs and spices don’t just have some of the most anti-inflammatory properties, but also the most antioxidant power. See Antioxidants in a Pinch (http://ift.tt/1j4yhd0).
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Thanks for watching. I hope you’ll join in the evidence-based nutrition revolution!
-Michael Greger, MD FACLM
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